P.O. Box 221940
Carmel, CA 93922
P: 831-626-9000
info@lincolncourt.com

Grilled Ham & Cheese on Croissant
Show: Mar. 13 , 2003

Ingredients: 1 Sandwich 
1 Croissant
2 tsp Honey Mustard
6 slices Brie, thinly sliced
8 slices Pancetta, (an Italian Bacon) precooked  

Procedure:
Cut 1 croissant in half horizontally. Spread about 1 tsp of mustard on each half. On the bottom half lay 6 pieces of thinly sliced brie and 8 slices of precooked Pancetta. Cover with the top half of the croissant, place in a baking dish and cover with foil. Place in preheated oven at 325†F for 8-10 minutes, until the cheese begins to melt.